Nashville Tasting Room — United States
Food & Beverage in United States. Approximate location 39.20772, -86.2477.
Food & BeverageUnited StatesCO₂ not individually reported
Nashville Tasting Room is a food & beverage plant in United States. Food & beverage plants use boilers, cookers, pasteurisers and dryers that run continuously. No facility-measured CO₂ figure is available in the open dataset used here.
Facility data: Climate TRACE v6 (asset-level capacity & CO₂e, CC BY 4.0), id ct-38490088.
Data status
Known source data
Calculated from the dataset
Not available
Source data, measured cross-checks and calculated values are kept separate. No confidence percentage is invented.
Operating power plants within 50 km
- Camp Atterbury Microgrid Hybrid · Storage · 7 MW · 26 km
- Eagle Valley Station · Coal · 302 MW · 34 km
- Eagle Valley (IN) · Gas · 644 MW · 34 km
- Ellettsville Solar RES · Solar · 1 MW · 36 km
- Johnson Co. Solar RES · Solar · 1 MW · 38 km
PowerAtlas operating assets, ordered by great-circle distance from published coordinates.
In context: how this facility compares
Subsector: food-beverage-tobacco. As food & beverage plant, it requires high process heat (typically 80–200°C) for its core industrial operations, supplied by boilers, furnaces or direct combustion. Food & beverage plants use boilers, cookers, pasteurisers and dryers that run continuously.
Capacity & CO₂-intensity comparison computed from Climate TRACE industrial facilities data; sector role based on engineering reference.
Carbon emissions
No facility-measured CO₂ is published for Nashville Tasting Room; Climate TRACE provides only a food & beverage sector-level estimate, so a precise per-site figure, ranking or carbon cost would be misleading and is not shown.
CO₂: Climate TRACE sector-level estimate (not facility-measured).
Local climate
Nashville Tasting Room sits in a humid subtropical climate zone (Köppen Cfa), at 39.2°N in the northern hemisphere.
Köppen zone: Köppen-Geiger world climate classification (Kottek et al. 2006, 0.5° grid).
Site climate & environmental severity
This site sits in a mild atmospheric environment (estimated ISO 9223 class C2 — Low), with humidity / wetness the leading environmental stress.
In this site’s local climate, a bare 150 °C surface sheds about 1389 W/m² to ambient — roughly 1.07× the loss at a 20 °C reference. Reference-surface calculation at a 150 °C surface from WorldClim climate normals (ASTM C680 / ISO 12241) — an indicative per-climate comparison, not a measurement of this site’s specific equipment. Open method dataset: DOI 10.5281/zenodo.20787408 (CC BY 4.0).
Indicative estimate via the ISO 9223:2012 informative method (atmospheric corrosivity from temperature, time-of-wetness and airborne salinity), using WorldClim climate normals, the Köppen-Geiger class and coast distance. Indicative, not a measured corrosion rate.
How it compares & nearby sites
Nearby industrial sites
- Best Beers, Llc · Food & Beverage
- ENKEI AMERICA INC · Metals Plant · 23,366 t CO₂
- Peer Foods - Edinburgh · Food & Beverage
- Mariah Retail Store · Food & Beverage
- Smithland Butchering Co Inc · Food & Beverage
- GENERAL MOTORS LLC BEDFORD CETC · Metals Plant · 49,995 t CO₂
Location
Coordinates 39.20772, -86.2477. View on OpenStreetMap.
Frequently asked questions
What type of facility is Nashville Tasting Room?
Nashville Tasting Room is a food & beverage plant in United States. Food & beverage plants use boilers, cookers, pasteurisers and dryers that run continuously.
How much CO₂ does Nashville Tasting Room emit?
The open dataset used here does not include a facility-level CO₂ value for Nashville Tasting Room.
Where is Nashville Tasting Room located?
Nashville Tasting Room is in United States at approximately 39.20772, -86.2477.