St. Croix Abattoir

Food & Beverage in Virgin Islands, U.S.. Approximate location 17.71795, -64.80827.

Food & BeverageVirgin Islands, U.S.CO₂ reported

St. Croix Abattoir is a food & beverage plant in Virgin Islands, U.S. with a reported capacity of 181,658,926 USD. It processes food, beverages or tobacco — typically with boilers, cookers and dryers. By capacity it ranks #2 of 2 food & beverage plants tracked in Virgin Islands, U.S.. It emits about 14,805 tonnes of CO₂e per year (Climate TRACE) — roughly the tailpipe emissions of 3,451 cars.

181,658,926USD
14,805t CO₂e / yr (Climate TRACE)
#2CO₂ rank in Virgin Islands, U.S.
0.00t CO₂ per capacity unit

Facility data: Climate TRACE v6 (asset-level capacity & CO₂e, CC BY 4.0), id ct-38492641.

Em contexto: como esta instalação se compara

Com 181,658,926 USD, St. Croix Abattoir é abaixo de a mediana de food & beverage plant em Virgin Islands, U.S. (463,668,335 USD). Subsetor: food-beverage-tobacco. Como food & beverage plant, requer calor de processo intenso (tipicamente 80–200°C) para suas operações industriais centrais — calor que deve ser fornecido por caldeiras, fornos ou combustão direta, e as perdas através de vasos e tubulações não isolados representam combustível desperdiçado. O isolamento modular removível pode reduzir essas perdas em 80–96%, esfriando superfícies a ≤45°C, com payback geralmente inferior a 2 anos. As plantas de alimentos e bebidas usam caldeiras, cozinhadores, pasteurizadores e secadores que funcionam continuamente; a perda de calor de tubulações e vasos não isolados reduz diretamente a vazão e eficiência.

Comparação de capacidade e intensidade de CO₂ calculada a partir dos dados de instalações industriais Climate TRACE; função do setor baseada em referência de engenharia.

What 14,805 t CO₂e a year looks like

This facility's reported annual CO₂e in the everyday equivalents from the US EPA Greenhouse Gas Equivalencies calculator:

3,451cars driven for a year
1,931homes' annual energy use
246,750tree seedlings grown 10 years

Equivalencies: US EPA Greenhouse Gas Equivalencies. Emissions: Climate TRACE.

Capacity vs largest food & beverage plants in Virgin Islands, U.S.

Diageo Usvi: 463,668,335 USD463.7MDiageo UsviSt. Croix Abattoir: 181,658,926 USD181.7MSt. Croix …

Reported capacity (USD), Climate TRACE v6 (asset-level capacity & CO₂e, CC BY 4.0).

Local climate

St. Croix Abattoir sits in a tropical savanna climate zone (Köppen Aw), at 17.7°N in the northern hemisphere.

~26°Ctypical annual mean
~29°Ctypical warm-season
Tropical savanna: warm all year, with distinct wet and dry seasons

Köppen zone: Köppen-Geiger world climate classification (Kottek et al. 2006, 0.5° grid).

How it compares & nearby sites

The #2 largest of 2 food & beverage plants in Virgin Islands, U.S. by reported capacity.

Nearby industrial sites

Location

Coordinates 17.71795, -64.80827. View on OpenStreetMap.

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Frequently asked questions

What type of facility is St. Croix Abattoir?

St. Croix Abattoir is a food & beverage plant in Virgin Islands, U.S.. It processes food, beverages or tobacco — typically with boilers, cookers and dryers.

What is the capacity of St. Croix Abattoir?

St. Croix Abattoir has a reported capacity of 181,658,926 USD.

How much CO₂ does St. Croix Abattoir emit?

St. Croix Abattoir emits about 14,805 tonnes of CO₂e per year (Climate TRACE) — roughly the tailpipe emissions of 3,451 cars. That ranks #2 among tracked facilities in Virgin Islands, U.S..

Where is St. Croix Abattoir located?

St. Croix Abattoir is in Virgin Islands, U.S., near coordinates 17.71795, -64.80827.

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