Valley Proteins, Inc. - Fayetteville — United States
Food & Beverage in United States. Approximate location 35.03104, -78.86301.
Food & BeverageUnited StatesCO₂ estimate (modelled)
Valley Proteins, Inc. - Fayetteville is a food & beverage plant in United States. Its listed capacity is 859,702,715 USD. Food & beverage plants use boilers, cookers, pasteurisers and dryers that run continuously. By capacity it ranks #69 among 391 food & beverage plants in United States. It emits about 69,859 t CO₂e a year from Climate TRACE. That is 0.01% of the CO₂e from the 1,910 facilities in United States that have an emissions figure in IndustryAtlas.
Facility data: Climate TRACE v6 (asset-level capacity & CO₂e, CC BY 4.0), id ct-38481898.
Data status
Known source data
Calculated from the dataset
Not available
Source data, measured cross-checks and calculated values are kept separate. No confidence percentage is invented.
Similar facilities by modelled emissions
- Cargill Salt Saint Clair · 69,809 t CO₂e/yr · United States
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- Valio Oy, Elintarviketeollisuus, Lapinlahden Tehdas · 71,139 t CO₂e/yr · Finland
Same Climate TRACE subsector; closest non-placeholder modelled CO₂e values. Russia and Belarus excluded.
Operating power plants within 50 km
- Panda Solar NC 5 LLC · Solar · 1 MW · 5 km
- Quincy Solar · Solar · 4 MW · 7 km
- Carter PV1 · Solar · 5 MW · 7 km
- Viper Solar · Solar · 2 MW · 14 km
- Panda Solar NC 9 LLC · Solar · 2 MW · 14 km
PowerAtlas operating assets, ordered by great-circle distance from published coordinates.
In context: how this facility compares
At 859,702,715 USD, Valley Proteins, Inc. - Fayetteville is well above the median food & beverage plant in United States (452,469,926 USD). Subsector: food-beverage-tobacco. As food & beverage plant, it requires high process heat (typically 80–200°C) for its core industrial operations, supplied by boilers, furnaces or direct combustion. Food & beverage plants use boilers, cookers, pasteurisers and dryers that run continuously.
Capacity & CO₂-intensity comparison computed from Climate TRACE industrial facilities data; sector role based on engineering reference.
What 69,859 t CO₂e a year looks like
This facility's estimated annual CO₂e (Climate TRACE, modelled) in everyday equivalents from the US EPA Greenhouse Gas Equivalencies calculator:
Equivalencies: US EPA Greenhouse Gas Equivalencies. Emissions: Climate TRACE.
Carbon cost and Scope 1 emissions
At its reported 70k t CO₂e/yr (Scope 1), Valley Proteins, Inc. - Fayetteville carries no domestic carbon price, and its products are not CBAM-covered goods, so there is no border-carbon liability. At the EU ETS reference price (€75/t) the emissions carry an indicative carbon value of €5.3M/yr.
Carbon price: EU CBAM €75/t · EU ETS €85/t, September 10, 2026, refreshed live via Carbon Hub. CO₂: Climate TRACE. Indicative carbon value, not the cash bill — free allocation applies; not compliance advice.
Parent company
Darling Ingredients Inc US EPA GHGRP
Parent company per US EPA GHGRP; the operator itself is not stated in the source dataset.
Local climate
Valley Proteins, Inc. - Fayetteville sits in a humid subtropical climate zone (Köppen Cfa), at 35.0°N in the northern hemisphere.
Köppen zone: Köppen-Geiger world climate classification (Kottek et al. 2006, 0.5° grid).
Site climate & environmental severity
This site sits in a moderately corrosive environment (estimated ISO 9223 class C3 — Medium), with humidity / wetness the leading environmental stress.
In this site’s local climate, a bare 150 °C surface sheds about 1337 W/m² to ambient — roughly 1.03× the loss at a 20 °C reference. Reference-surface calculation at a 150 °C surface from WorldClim climate normals (ASTM C680 / ISO 12241) — an indicative per-climate comparison, not a measurement of this site’s specific equipment. Open method dataset: DOI 10.5281/zenodo.20787408 (CC BY 4.0).
Indicative estimate via the ISO 9223:2012 informative method (atmospheric corrosivity from temperature, time-of-wetness and airborne salinity), using WorldClim climate normals, the Köppen-Geiger class and coast distance. Indicative, not a measured corrosion rate.
How it compares & nearby sites
Nearby industrial sites
- Morty Pride Meats, Inc. · Food & Beverage
- Morty Pride Meats, Inc. · Food & Beverage
- Cargill, Inc. · Food & Beverage · 42,649 t CO₂
- DAK AMERICAS LLC · Other Manufacturing · 47,403 t CO₂
- The Goodyear Tire & Rubber Co, Inc · Other Manufacturing · 39,532 t CO₂
- Martin S Abattoir And Wholesale Meats, Inc. · Food & Beverage
Location
Coordinates 35.03104, -78.86301. View on OpenStreetMap.
Frequently asked questions
What type of facility is Valley Proteins, Inc. - Fayetteville?
Valley Proteins, Inc. - Fayetteville is a food & beverage plant in United States. Food & beverage plants use boilers, cookers, pasteurisers and dryers that run continuously.
How much CO₂ does Valley Proteins, Inc. - Fayetteville emit?
The page uses about 69,859 t CO₂e/year from the open dataset It ranks #763 among facilities in United States by estimated CO₂.
Where is Valley Proteins, Inc. - Fayetteville located?
Valley Proteins, Inc. - Fayetteville is in United States at approximately 35.03104, -78.86301.