Tyson Fresh Meats is a food & beverage plant in United States. Its listed capacity is 830,961,364 USD. Food & beverage plants use boilers, cookers, pasteurisers and dryers that run continuously. By capacity it ranks #75 among 391 food & beverage plants in United States. It emits about 67,550 t CO₂e a year from Climate TRACE. That is 0.01% of the CO₂e from the 1,910 facilities in United States that have an emissions figure in IndustryAtlas.

67,550t CO₂e / yr (Climate TRACE)
#797CO₂ rank in United States

Facility data: Climate TRACE v6 (asset-level capacity & CO₂e, CC BY 4.0), id ct-38481825.

Data status

Known source data

FacilityTyson Fresh Meats Climate TRACE
CountryUnited States Climate TRACE
Coordinates35.25861, -101.64222 Climate TRACE
Sector / subsectorfood-beverage-tobacco Climate TRACE
Reported capacity830,961,364 USD Climate TRACE
EPA parent companyTYSON FOODS INC US EPA GHGRP
EPA NAICS311611 US EPA GHGRP
TRI facility recordTYSON FRESH MEATS INC US EPA TRI
TRI parent companyTYSON FOODS INC US EPA TRI
TRI NAICS311611 US EPA TRI
TRI reported chemicalsAmmonia, Chromium and Chromium Compounds(except for chromite ore mined in the Transvaal Region), Nitrate compounds (water dissociable; reportable only when in aqueous solution), Nitric acid, Peracetic acid US EPA TRI
TRI on-site releases198,926 lb/yr US EPA TRI
Modelled CO₂e67,550 t/yr Climate TRACE

Calculated from the dataset

United States rank#797 of 1910 · top 41.7% calculated
Global food-beverage-tobacco rank#171 of 560 · top 30.5% calculated
Climate contextderived from coordinates calculated

Not available

Fuel typeNot available not in dataset
Thermal capacity (MW)Not available not in dataset

Source data, measured cross-checks and calculated values are kept separate. No confidence percentage is invented.

Similar facilities by modelled emissions

Same Climate TRACE subsector; closest non-placeholder modelled CO₂e values. Russia and Belarus excluded.

Operating power plants within 50 km

PowerAtlas operating assets, ordered by great-circle distance from published coordinates.

In context: how this facility compares

At 830,961,364 USD, Tyson Fresh Meats is well above the median food & beverage plant in United States (452,469,926 USD). Subsector: food-beverage-tobacco. As food & beverage plant, it requires high process heat (typically 80–200°C) for its core industrial operations, supplied by boilers, furnaces or direct combustion. Food & beverage plants use boilers, cookers, pasteurisers and dryers that run continuously.

Capacity & CO₂-intensity comparison computed from Climate TRACE industrial facilities data; sector role based on engineering reference.

What 67,550 t CO₂e a year looks like

This facility's estimated annual CO₂e (Climate TRACE, modelled) in everyday equivalents from the US EPA Greenhouse Gas Equivalencies calculator:

1.2kmillion cubic feet of natural gas burned
14khomes' electricity use for a year
68kacres of US forest absorbing CO₂ for a year

Equivalencies: US EPA Greenhouse Gas Equivalencies. Emissions: Climate TRACE.

Carbon cost and Scope 1 emissions

At its reported 68k t CO₂e/yr (Scope 1), Tyson Fresh Meats carries no domestic carbon price, and its products are not CBAM-covered goods, so there is no border-carbon liability. At the EU ETS reference price (€75/t) the emissions carry an indicative carbon value of €5.1M/yr.

68k t CO₂e / yrScope 1 emissions
€5.1M/yrindicative carbon value (not a CBAM liability)

Carbon price: EU CBAM €75/t · EU ETS €85/t, September 10, 2026, refreshed live via Carbon Hub. CO₂: Climate TRACE. Indicative carbon value, not the cash bill — free allocation applies; not compliance advice.

Parent company

Tyson Foods Inc US EPA GHGRP
Parent company per US EPA GHGRP; the operator itself is not stated in the source dataset.

Local climate

Tyson Fresh Meats sits in a cold semi-arid steppe climate zone (Köppen BSk), at 35.3°N in the northern hemisphere.

~10°Ctypical annual mean
~23°Ctypical warm-season
Cold semi-arid steppe: four distinct seasons — cold winters and warm summers

Köppen zone: Köppen-Geiger world climate classification (Kottek et al. 2006, 0.5° grid).

Site climate & environmental severity

This site sits in a benign, low-corrosion environment (estimated ISO 9223 class C1 — Very low), with dust abrasion the leading environmental stress.

C1ISO 9223 corrosivity (indicative)
40/100environmental-severity index
24.0°Cseasonal temperature swing
934 kmdistance to coast
LowCUI risk tier

In this site’s local climate, a bare 150 °C surface sheds about 1363 W/m² to ambient — roughly 1.05× the loss at a 20 °C reference. Reference-surface calculation at a 150 °C surface from WorldClim climate normals (ASTM C680 / ISO 12241) — an indicative per-climate comparison, not a measurement of this site’s specific equipment. Open method dataset: DOI 10.5281/zenodo.20787408 (CC BY 4.0).

Indicative estimate via the ISO 9223:2012 informative method (atmospheric corrosivity from temperature, time-of-wetness and airborne salinity), using WorldClim climate normals, the Köppen-Geiger class and coast distance. Indicative, not a measured corrosion rate.

How it compares & nearby sites

Nearby industrial sites

Location

Coordinates 35.25861, -101.64222. View on OpenStreetMap.

Frequently asked questions

What type of facility is Tyson Fresh Meats?

Tyson Fresh Meats is a food & beverage plant in United States. Food & beverage plants use boilers, cookers, pasteurisers and dryers that run continuously.

How much CO₂ does Tyson Fresh Meats emit?

The page uses about 67,550 t CO₂e/year from the open dataset It ranks #797 among facilities in United States by estimated CO₂.

Where is Tyson Fresh Meats located?

Tyson Fresh Meats is in United States at approximately 35.25861, -101.64222.

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