Minnesota Meat Masters — United States
Food & Beverage in United States. Approximate location 45.25867, -94.10912.
Food & BeverageUnited StatesCO₂ not individually reported
Minnesota Meat Masters is a food & beverage plant in United States. Food & beverage plants use boilers, cookers, pasteurisers and dryers that run continuously. No facility-measured CO₂ figure is available in the open dataset used here.
Facility data: Climate TRACE v6 (asset-level capacity & CO₂e, CC BY 4.0), id ct-38489609.
Data status
Known source data
Calculated from the dataset
Not available
Source data, measured cross-checks and calculated values are kept separate. No confidence percentage is invented.
Operating power plants within 50 km
- Annandale Solar · Solar · 6 MW · 1 km
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- Sartell Holdco CSG · Solar · 5 MW · 12 km
- Tatanka Wi · Solar · 7 MW · 18 km
- Hammer CSG · Solar · 5 MW · 19 km
PowerAtlas operating assets, ordered by great-circle distance from published coordinates.
In context: how this facility compares
Subsector: food-beverage-tobacco. As food & beverage plant, it requires high process heat (typically 80–200°C) for its core industrial operations, supplied by boilers, furnaces or direct combustion. Food & beverage plants use boilers, cookers, pasteurisers and dryers that run continuously.
Capacity & CO₂-intensity comparison computed from Climate TRACE industrial facilities data; sector role based on engineering reference.
Carbon emissions
No facility-measured CO₂ is published for Minnesota Meat Masters; Climate TRACE provides only a food & beverage sector-level estimate, so a precise per-site figure, ranking or carbon cost would be misleading and is not shown.
CO₂: Climate TRACE sector-level estimate (not facility-measured).
Local climate
Minnesota Meat Masters sits in a warm-summer humid continental climate zone (Köppen Dfb), at 45.3°N in the northern hemisphere.
Köppen zone: Köppen-Geiger world climate classification (Kottek et al. 2006, 0.5° grid).
Site climate & environmental severity
This site sits in a mild atmospheric environment (estimated ISO 9223 class C2 — Low), with thermal cycling the leading environmental stress.
In this site’s local climate, a bare 150 °C surface sheds about 1434 W/m² to ambient — roughly 1.10× the loss at a 20 °C reference. Reference-surface calculation at a 150 °C surface from WorldClim climate normals (ASTM C680 / ISO 12241) — an indicative per-climate comparison, not a measurement of this site’s specific equipment. Open method dataset: DOI 10.5281/zenodo.20787408 (CC BY 4.0).
Indicative estimate via the ISO 9223:2012 informative method (atmospheric corrosivity from temperature, time-of-wetness and airborne salinity), using WorldClim climate normals, the Köppen-Geiger class and coast distance. Indicative, not a measured corrosion rate.
How it compares & nearby sites
Nearby industrial sites
- Petty Brothers Meats Inc. · Food & Beverage
- Bernatello'S Pizza, Inc. · Food & Beverage
- Karlsburger Foods, Inc. · Food & Beverage
- Johnsonville Llc · Food & Beverage
- Renegade Processing Llc · Food & Beverage
- Schreiber Foods, Inc. · Food & Beverage
Location
Coordinates 45.25867, -94.10912. View on OpenStreetMap.
Frequently asked questions
What type of facility is Minnesota Meat Masters?
Minnesota Meat Masters is a food & beverage plant in United States. Food & beverage plants use boilers, cookers, pasteurisers and dryers that run continuously.
How much CO₂ does Minnesota Meat Masters emit?
The open dataset used here does not include a facility-level CO₂ value for Minnesota Meat Masters.
Where is Minnesota Meat Masters located?
Minnesota Meat Masters is in United States at approximately 45.25867, -94.10912.
