Food & Beverage in France. Approximate location 43.92994, 4.95119.
Food & BeverageFranceCO₂ reported
Orangina Suntory France Production is a food & beverage plant in France with a reported capacity of 5,414,444,696 USD. It processes food, beverages or tobacco — typically with boilers, cookers and dryers. By capacity it ranks #5 of 173 food & beverage plants tracked in France. It emits about 237,126 tonnes of CO₂e per year (Climate TRACE) — roughly the tailpipe emissions of 55,274 cars. Its CO₂ per unit of capacity is about 46% below the median food & beverage plant.
Facility data: Climate TRACE v6 (asset-level capacity & CO₂e, CC BY 4.0), id ct-38480440.
Con 5,414,444,696 USD, Orangina Suntory France Production è ben al di sopra di la mediana di food & beverage plant in France (811,785,044 USD). Sottosettore: food-beverage-tobacco. Come food & beverage plant, richiede calore di processo intenso (tipicamente 80–200°C) per le sue operazioni industriali essenziali — calore che deve essere fornito da caldaie, forni o combustione diretta, e le perdite attraverso recipienti e tubazioni non isolati rappresentano carburante sprecato. L'isolamento modulare removibile può ridurre queste perdite dell'80–96%, raffreddando superfici a ≤45°C, con payback spesso inferiore a 2 anni. Le strutture alimentari e di bevande utilizzano caldaie, pentole, pastorizzatori e essiccatori che funzionano continuamente; la perdita di calore da tubi e recipienti non isolati riduce direttamente la portata e l'efficienza.
Confronto di capacità e intensità di CO₂ calcolato dai dati delle strutture industriali Climate TRACE; ruolo del settore basato su riferimento ingegneristico.
This facility's reported annual CO₂e in the everyday equivalents from the US EPA Greenhouse Gas Equivalencies calculator:
Equivalencies: US EPA Greenhouse Gas Equivalencies. Emissions: Climate TRACE.
Reported capacity (USD), Climate TRACE v6 (asset-level capacity & CO₂e, CC BY 4.0).
Orangina Suntory France Production sits in a hot-summer Mediterranean climate zone (Köppen Csa), at 43.9°N in the northern hemisphere.
Köppen zone: Köppen-Geiger world climate classification (Kottek et al. 2006, 0.5° grid).
The #5 largest of 173 food & beverage plants in France by reported capacity.
Coordinates 43.92994, 4.95119. View on OpenStreetMap.
Kilns, furnaces, boilers, heat exchangers, valves and steam lines on sites like this lose energy continuously. Inzonex makes patented removable modular insulation for hot industrial equipment:

Orangina Suntory France Production is a food & beverage plant in France. It processes food, beverages or tobacco — typically with boilers, cookers and dryers.
Orangina Suntory France Production has a reported capacity of 5,414,444,696 USD.
Orangina Suntory France Production emits about 237,126 tonnes of CO₂e per year (Climate TRACE) — roughly the tailpipe emissions of 55,274 cars. That ranks #50 among tracked facilities in France.
Orangina Suntory France Production is in France, near coordinates 43.92994, 4.95119.