Food & Beverage in France. Approximate location 50.64, 3.1.
Food & BeverageFranceCO₂ reported
Brasserie Heineken De Mons is a food & beverage plant in France with a reported capacity of 22,208,400,279 USD. It processes food, beverages or tobacco — typically with boilers, cookers and dryers. By capacity it ranks #1 of 173 food & beverage plants tracked in France. It emits about 974,905 tonnes of CO₂e per year (Climate TRACE) — roughly the tailpipe emissions of 227,251 cars. Its CO₂ per unit of capacity is about 46% below the median food & beverage plant.
Facility data: Climate TRACE v6 (asset-level capacity & CO₂e, CC BY 4.0), id ct-38480285.
Con 22,208,400,279 USD, Brasserie Heineken De Mons è ben al di sopra di la mediana di food & beverage plant in France (811,785,044 USD). Sottosettore: food-beverage-tobacco. Come food & beverage plant, richiede calore di processo intenso (tipicamente 80–200°C) per le sue operazioni industriali essenziali — calore che deve essere fornito da caldaie, forni o combustione diretta, e le perdite attraverso recipienti e tubazioni non isolati rappresentano carburante sprecato. L'isolamento modulare removibile può ridurre queste perdite dell'80–96%, raffreddando superfici a ≤45°C, con payback spesso inferiore a 2 anni. Le strutture alimentari e di bevande utilizzano caldaie, pentole, pastorizzatori e essiccatori che funzionano continuamente; la perdita di calore da tubi e recipienti non isolati riduce direttamente la portata e l'efficienza.
Confronto di capacità e intensità di CO₂ calcolato dai dati delle strutture industriali Climate TRACE; ruolo del settore basato su riferimento ingegneristico.
This facility's reported annual CO₂e in the everyday equivalents from the US EPA Greenhouse Gas Equivalencies calculator:
Equivalencies: US EPA Greenhouse Gas Equivalencies. Emissions: Climate TRACE.
Reported capacity (USD), Climate TRACE v6 (asset-level capacity & CO₂e, CC BY 4.0).
Brasserie Heineken De Mons sits in a temperate oceanic climate zone (Köppen Cfb), at 50.6°N in the northern hemisphere.
Köppen zone: Köppen-Geiger world climate classification (Kottek et al. 2006, 0.5° grid).
The #1 largest of 173 food & beverage plants in France by reported capacity.
Coordinates 50.64, 3.1. View on OpenStreetMap.
Kilns, furnaces, boilers, heat exchangers, valves and steam lines on sites like this lose energy continuously. Inzonex makes patented removable modular insulation for hot industrial equipment:

Brasserie Heineken De Mons is a food & beverage plant in France. It processes food, beverages or tobacco — typically with boilers, cookers and dryers.
Brasserie Heineken De Mons has a reported capacity of 22,208,400,279 USD.
Brasserie Heineken De Mons emits about 974,905 tonnes of CO₂e per year (Climate TRACE) — roughly the tailpipe emissions of 227,251 cars. That ranks #10 among tracked facilities in France.
Brasserie Heineken De Mons is in France, near coordinates 50.64, 3.1.