Laitiere De Lhermitage (Ste)

Laitiere De Lhermitage (Ste) is a food & beverage plant in France with a reported capacity of 811,785,044 USD. It processes food, beverages or tobacco — typically with boilers, cookers and dryers. By capacity it ranks #169 of 173 food & beverage plants tracked in France. It emits about 36,510 tonnes of CO₂e per year (Climate TRACE) — roughly the tailpipe emissions of 8,510 cars.

Facility data: Climate TRACE v6 (asset-level capacity & CO₂e, CC BY 4.0), id ct-38480432.

W kontekście: jak ta instalacja się porównuje

Przy 811,785,044 USD, Laitiere De Lhermitage (Ste) jest około medianę food & beverage plant w France (811,785,044 USD). Podsektor: food-beverage-tobacco. Jako food & beverage plant, wymaga intensywnego ciepła procesowego (typowo 80–200°C) do swoich głównych operacji przemysłowych — ciepła, które musi być dostarczane przez kotły, piece lub spalanie bezpośrednie, a straty przez nieisolowane zbiorniki i rury stanowią zmarnowane paliwo. Modułowa izolacja demontowalna może zmniejszyć te straty o 80–96%, chłodząc powierzchnie do ≤45°C, z zwrotem inwestycji często poniżej 2 lat. Zakłady przetwórstwa spożywczego i napojów używają kotłów, gotowni, pasteryzatorów i osuszarek, które pracują nieprzerwanie; straty ciepła z nieisolowanych rur i zbiorników bezpośrednio zmniejszają przepustowość i efektywność.

Porównanie pojemności i intensywności CO₂ obliczane na podstawie danych instalacji przemysłowych Climate TRACE; rola sektora oparta na odniesieniau inżynierskim.

What 36,510 t CO₂e a year looks like

This facility's reported annual CO₂e in the everyday equivalents from the US EPA Greenhouse Gas Equivalencies calculator:

Equivalencies: US EPA Greenhouse Gas Equivalencies. Emissions: Climate TRACE.

Capacity vs largest food & beverage plants in France

Reported capacity (USD), Climate TRACE v6 (asset-level capacity & CO₂e, CC BY 4.0).

Local climate

Laitiere De Lhermitage (Ste) sits in a temperate oceanic climate zone (Köppen Cfb), at 48.1°N in the northern hemisphere.

Köppen zone: Köppen-Geiger world climate classification (Kottek et al. 2006, 0.5° grid).

How it compares & nearby sites

The #169 largest of 173 food & beverage plants in France by reported capacity.

Nearby industrial sites

• Cooperl Arc Atlantique · Food & Beverage · 36,510 t CO₂
• Entremont · Food & Beverage · 36,510 t CO₂
• Sva Jean Rozé · Food & Beverage · 36,510 t CO₂
• Kervalis Armor · Food & Beverage · 39,231 t CO₂
• Societe Beurriere De Retiers · Food & Beverage · 36,510 t CO₂
• Societe Laitiere De Retiers · Food & Beverage · 36,510 t CO₂

Location

Coordinates 48.12, -1.81. View on OpenStreetMap.

Heat loss & insulation profile

A food & beverage plant like this runs hot equipment that sheds heat continuously: cookers & kettles, pasteurisers, CIP hot-water sets, dryers, steam lines, tanks, valves (surface/process temperatures around 70–200 °C). These surfaces lose energy to the air year-round; removable modular insulation cuts that loss, brings outer surfaces to ≤45 °C, and unclips for inspection.

very wide by site size; many bare low-temp surfaces (CIP, steam, pasteurisation) - often toward upper end.

Indicative recoverable energy

On an already-insulated site (pipes & valves in cladding / jackets), closing the remaining gaps, flanges and damaged sections and switching to removable covers indicatively recovers about 7,000 MWh/yr (≈ 1,400 t CO₂/yr) — scaled to this site's reported CO₂ within its sector. Bare or damaged surfaces recover several times more.

See Inzonex insulation → Estimate your site →

Indicative, not a measurement. Conservative floor for an already-insulated plant; a TIPCHECK on-site audit gives a measured figure. Industry context: EiiF TIPCHECK — industrial insulation can save ~14 Mtoe/yr in EU, payback typically <2 years.

Safety & the no-regret first step

Bare hot surfaces here exceed the touch-safe limit (EN ISO 13732-1); insulation to ≤45 °C is a worker-safety and compliance win. And before electrification, fuel-switching or CCS, eliminating surface heat loss is the cheapest, fastest, lowest-risk step — audit the bare spots first, rip-and-replace later.

France: funding & obligation

Funding. Energy-savings certificate premiums for efficiency works; 6th period from 1 Jan 2026 (+35% obligation, 1050 TWhc/yr).

Obligation. Now CONSUMPTION-based: if avg annual final energy >2.75 GWh over 3 yrs, mandatory regulatory energy audit; first audit for newly-covered sites by 11 Oct 2026. (applies as a rule above the stated threshold — we don't hold this site's metered energy use).

Verified 2026; confirm current scheme terms before applying.

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