Food & Beverage in Guam. Approximate location 13.49504, 144.78784.
Food & BeverageGuamCO₂ reported
B & O Island Style Chamorro Sausage is a food & beverage plant in Guam with a reported capacity of 181,658,926 USD. It processes food, beverages or tobacco — typically with boilers, cookers and dryers. By capacity it ranks #5 of 9 food & beverage plants tracked in Guam. It emits about 14,788 tonnes of CO₂e per year (Climate TRACE) — roughly the tailpipe emissions of 3,447 cars.
Facility data: Climate TRACE v6 (asset-level capacity & CO₂e, CC BY 4.0), id ct-38483261.
Przy 181,658,926 USD, B & O Island Style Chamorro Sausage jest około medianę food & beverage plant w Guam (181,658,926 USD). Podsektor: food-beverage-tobacco. Jako food & beverage plant, wymaga intensywnego ciepła procesowego (typowo 80–200°C) do swoich głównych operacji przemysłowych — ciepła, które musi być dostarczane przez kotły, piece lub spalanie bezpośrednie, a straty przez nieisolowane zbiorniki i rury stanowią zmarnowane paliwo. Modułowa izolacja demontowalna może zmniejszyć te straty o 80–96%, chłodząc powierzchnie do ≤45°C, z zwrotem inwestycji często poniżej 2 lat. Zakłady przetwórstwa spożywczego i napojów używają kotłów, gotowni, pasteryzatorów i osuszarek, które pracują nieprzerwanie; straty ciepła z nieisolowanych rur i zbiorników bezpośrednio zmniejszają przepustowość i efektywność.
Porównanie pojemności i intensywności CO₂ obliczane na podstawie danych instalacji przemysłowych Climate TRACE; rola sektora oparta na odniesieniau inżynierskim.
This facility's reported annual CO₂e in the everyday equivalents from the US EPA Greenhouse Gas Equivalencies calculator:
Equivalencies: US EPA Greenhouse Gas Equivalencies. Emissions: Climate TRACE.
Reported capacity (USD), Climate TRACE v6 (asset-level capacity & CO₂e, CC BY 4.0).
B & O Island Style Chamorro Sausage sits in a tropical rainforest climate zone (Köppen Af), at 13.5°N in the northern hemisphere.
Köppen zone: Köppen-Geiger world climate classification (Kottek et al. 2006, 0.5° grid).
The #5 largest of 9 food & beverage plants in Guam by reported capacity.
Coordinates 13.49504, 144.78784. View on OpenStreetMap.
A food & beverage plant like this runs hot equipment that sheds heat continuously: cookers & kettles, pasteurisers, CIP hot-water sets, dryers, steam lines, tanks, valves (surface/process temperatures around 70–200 °C). These surfaces lose energy to the air year-round; removable modular insulation cuts that loss, brings outer surfaces to ≤45 °C, and unclips for inspection.
very wide by site size; many bare low-temp surfaces (CIP, steam, pasteurisation) - often toward upper end.
On an already-insulated site (pipes & valves in cladding / jackets), closing the remaining gaps, flanges and damaged sections and switching to removable covers indicatively recovers about 4,900 MWh/yr (≈ 990 t CO₂/yr) — scaled to this site's reported CO₂ within its sector. Bare or damaged surfaces recover several times more.
See Inzonex insulation → Estimate your site →
Indicative, not a measurement. Conservative floor for an already-insulated plant; a TIPCHECK on-site audit gives a measured figure. Industry context: EiiF TIPCHECK — industrial insulation can save ~14 Mtoe/yr in EU, payback typically <2 years.
Bare hot surfaces here exceed the touch-safe limit (EN ISO 13732-1); insulation to ≤45 °C is a worker-safety and compliance win. And before electrification, fuel-switching or CCS, eliminating surface heat loss is the cheapest, fastest, lowest-risk step — audit the bare spots first, rip-and-replace later.
Domestic energy-efficiency grants are limited here; industrial decarbonisation is mainly funded externally:
Routed via national development banks / accredited entities — not a direct factory grant. Verified 2026.
B & O Island Style Chamorro Sausage is a food & beverage plant in Guam. It processes food, beverages or tobacco — typically with boilers, cookers and dryers.
B & O Island Style Chamorro Sausage has a reported capacity of 181,658,926 USD.
B & O Island Style Chamorro Sausage emits about 14,788 tonnes of CO₂e per year (Climate TRACE) — roughly the tailpipe emissions of 3,447 cars. That ranks #5 among tracked facilities in Guam.
B & O Island Style Chamorro Sausage is in Guam, near coordinates 13.49504, 144.78784.
