St. Croix Abattoir

Food & Beverage in Virgin Islands, U.S.. Approximate location 17.71795, -64.80827.

Food & BeverageVirgin Islands, U.S.CO₂ reported

St. Croix Abattoir is a food & beverage plant in Virgin Islands, U.S. with a reported capacity of 181,658,926 USD. It processes food, beverages or tobacco — typically with boilers, cookers and dryers. By capacity it ranks #2 of 2 food & beverage plants tracked in Virgin Islands, U.S.. It emits about 14,805 tonnes of CO₂e per year (Climate TRACE) — roughly the tailpipe emissions of 3,451 cars.

181,658,926USD
14,805t CO₂e / yr (Climate TRACE)
#2CO₂ rank in Virgin Islands, U.S.
0.00t CO₂ per capacity unit

Facility data: Climate TRACE v6 (asset-level capacity & CO₂e, CC BY 4.0), id ct-38492641.

En contexte: comment cette installation se compare

À 181,658,926 USD, St. Croix Abattoir est en dessous de la médiane des food & beverage plant en Virgin Islands, U.S. (463,668,335 USD). Sous-secteur: food-beverage-tobacco. Comme food & beverage plant, elle nécessite une chaleur de procédé intensive (typiquement 80–200°C) pour ses opérations industrielles essentielles — chaleur qui doit être fournie par des chaudières, fours ou combustion directe, et les pertes par les récipients et tuyauteries non isolés représentent du combustible gaspillé. L'isolation modulaire amovible peut réduire ces pertes de 80–96%, refroidissant les surfaces à ≤45°C, avec des délais d'amortissement souvent inférieurs à 2 ans. Les usines alimentaires et de boissons utilisent des chaudières, cuiseurs, pasteurisateurs et sécheurs qui fonctionnent en continu; la perte de chaleur par les tuyauteries et récipients non isolés réduit directement le débit et l'efficacité.

Comparaison de capacité et d'intensité de CO₂ calculée à partir des données des installations industrielles Climate TRACE; rôle du secteur basé sur la référence d'ingénierie.

What 14,805 t CO₂e a year looks like

This facility's reported annual CO₂e in the everyday equivalents from the US EPA Greenhouse Gas Equivalencies calculator:

3,451cars driven for a year
1,931homes' annual energy use
246,750tree seedlings grown 10 years

Equivalencies: US EPA Greenhouse Gas Equivalencies. Emissions: Climate TRACE.

Capacity vs largest food & beverage plants in Virgin Islands, U.S.

Diageo Usvi: 463,668,335 USD463.7MDiageo UsviSt. Croix Abattoir: 181,658,926 USD181.7MSt. Croix …

Reported capacity (USD), Climate TRACE v6 (asset-level capacity & CO₂e, CC BY 4.0).

Local climate

St. Croix Abattoir sits in a tropical savanna climate zone (Köppen Aw), at 17.7°N in the northern hemisphere.

~26°Ctypical annual mean
~29°Ctypical warm-season
Tropical savanna: warm all year, with distinct wet and dry seasons

Köppen zone: Köppen-Geiger world climate classification (Kottek et al. 2006, 0.5° grid).

How it compares & nearby sites

The #2 largest of 2 food & beverage plants in Virgin Islands, U.S. by reported capacity.

Nearby industrial sites

Location

Coordinates 17.71795, -64.80827. View on OpenStreetMap.

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Frequently asked questions

What type of facility is St. Croix Abattoir?

St. Croix Abattoir is a food & beverage plant in Virgin Islands, U.S.. It processes food, beverages or tobacco — typically with boilers, cookers and dryers.

What is the capacity of St. Croix Abattoir?

St. Croix Abattoir has a reported capacity of 181,658,926 USD.

How much CO₂ does St. Croix Abattoir emit?

St. Croix Abattoir emits about 14,805 tonnes of CO₂e per year (Climate TRACE) — roughly the tailpipe emissions of 3,451 cars. That ranks #2 among tracked facilities in Virgin Islands, U.S..

Where is St. Croix Abattoir located?

St. Croix Abattoir is in Virgin Islands, U.S., near coordinates 17.71795, -64.80827.

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