Food & Beverage in France. Approximate location 48.73, 3.91.
Food & BeverageFranceCO₂ reported
Tereos Sucrerie De Connantre is a food & beverage plant in France with a reported capacity of 2,477,796,725 USD. It processes food, beverages or tobacco — typically with boilers, cookers and dryers. By capacity it ranks #17 of 173 food & beverage plants tracked in France. It emits about 109,126 tonnes of CO₂e per year (Climate TRACE) — roughly the tailpipe emissions of 25,437 cars. Its CO₂ per unit of capacity is about 46% below the median food & beverage plant.
Facility data: Climate TRACE v6 (asset-level capacity & CO₂e, CC BY 4.0), id ct-38480462.
Bei 2,477,796,725 USD ist Tereos Sucrerie De Connantre deutlich über dem Medianwert von food & beverage plant in France (811,785,044 USD). Untersektor: food-beverage-tobacco. Als food & beverage plant benötigt es intensive Prozesswärme (typischerweise 80–200°C) für seinen Kernbetrieb — Wärme, die durch Dampfkessel, Öfen oder direkte Verbrennung geliefert werden muss, und Verluste durch ungedämmte Behälter und Rohrleitungen stellen verschwendeten Brennstoff dar. Modulare abnehmbare Dämmung kann diese Verluste um 80–96% senken, Oberflächen auf ≤45°C kühlen, mit Amortisationszeiten oft unter 2 Jahren. Lebens- und Genussmittelbetriebe nutzen Dampfkessel, Kochgeräte, Pasteurisiergeräte und Trockner, die kontinuierlich laufen; Wärmeverlust aus ungedämmten Rohrleitungen und Behältern reduziert Durchsatz und Effizienz direkt.
Vergleich von Kapazität und CO₂-Intensität berechnet aus Climate TRACE Industrieanlagendaten; Sektorrolle basierend auf Ingenieurreferenz.
This facility's reported annual CO₂e in the everyday equivalents from the US EPA Greenhouse Gas Equivalencies calculator:
Equivalencies: US EPA Greenhouse Gas Equivalencies. Emissions: Climate TRACE.
Reported capacity (USD), Climate TRACE v6 (asset-level capacity & CO₂e, CC BY 4.0).
Tereos Sucrerie De Connantre sits in a temperate oceanic climate zone (Köppen Cfb), at 48.7°N in the northern hemisphere.
Köppen zone: Köppen-Geiger world climate classification (Kottek et al. 2006, 0.5° grid).
The #17 largest of 173 food & beverage plants in France by reported capacity.
Coordinates 48.73, 3.91. View on OpenStreetMap.
Kilns, furnaces, boilers, heat exchangers, valves and steam lines on sites like this lose energy continuously. Inzonex makes patented removable modular insulation for hot industrial equipment:

Tereos Sucrerie De Connantre is a food & beverage plant in France. It processes food, beverages or tobacco — typically with boilers, cookers and dryers.
Tereos Sucrerie De Connantre has a reported capacity of 2,477,796,725 USD.
Tereos Sucrerie De Connantre emits about 109,126 tonnes of CO₂e per year (Climate TRACE) — roughly the tailpipe emissions of 25,437 cars. That ranks #89 among tracked facilities in France.
Tereos Sucrerie De Connantre is in France, near coordinates 48.73, 3.91.